TAP INTO

with really

matters

Every coffee bean, every

flower stem, and every cacao

has been handpicked by the

people working Ecuador’s lands.

Fueled by passion, quality, and

community.

A small country with a heart as big as its mountains

OUR PRODUCTS

FLOWERS

Thanks to its equatorial location and high-altitude conditions, Ecuador offers ideal light and a consistent year-round climate. These factors give its flowers exceptional color saturation and naturally strong, resilient stems.

COFFEE

At the center of the Earth, Ecuador’s high altitudes and volcanic soils shape coffees of remarkable clarity and complexity. Slow maturation enhances sweetness, structure, and refined aromatics.

CHOCOLATE

Rooted in Ecuadorian soil, fine aroma cacao develops a naturally floral, complex profile under tropical humidity. Carefully fermented and sun dried, each bean carries heritage in every note.

From the Andes to Your Home

From the Andes to Your Home

From the Andes to Your Home

From the Andes to Your Home

From the Andes to Your Home

From the Andes to Your Home

From the Andes to Your Home

From the Andes to Your Home

From the Andes to Your Home

From the Andes to Your Home

Crew.

Crew.

Crew.

Crew.

Crew.

Crew.

Crew.

Crew.

Crew.

Crew.